BAKELS - bakery ingredients since 1904

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Powder Based Emulsifiers

Product ID Name and description Pack Size
1911 LECINTA SPECIAL
Emulsifying compound in powder form for all types of bread.
Recommended usage rates 1.25 - 1.5% in cereal weight.
15kg Bag
1949 LECITEM UNIVERSAL
Improver emulsifier compound in powder form for all types of bread (contains CO Dobrim 90)
Recommended usage rate 1% on cereal weight.
15kg Bag


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